Wednesday, March 4, 2015

From Farm to Table

Today the first graders began their next Social Studies Unit, "From Farm to Table." This unit is a drama-based unit that focuses on the big question, "Where does our food come from?" Students will explore the journey of food from the farm to plate, learning about parts of a farm, organic versus industrial farming, and animal and farm worker rights. We'll learn how a farm works – in particular, the animals that live there, what they provide to people, and how farmers take care of the crops and the animals.

Starting in two weeks in writing workshop, students will write non-fiction information books covering all sorts of farm topics. The first graders will learn how to write different kinds of facts, how to organize information, and how to elaborate in their writing. Some first graders will also use research to add details to their books.

We'll also visit the Queens County Farm and the Union Square Farmers Market.

All of our work will culminate in a "Farmers Market Share" on Friday, April 24th.  Stay tuned for updates on this exciting project!

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